Spend a magical evening, close to the sky on the rooftop of the Four Seasons Hotel Prague, where a pop-up culinary escape named MIRU after the Japanese word for view, has emerged.

Devour delicious Japanese inspired degustation menu paired with wine, sake and creative cocktails created by Executive Chef Leonardo Di Clemente, against the backdrop of dreamlike sunsets and exquisite, picture-perfect views of the city.

Four Seasons Hotel Prague has teamed up with imaginative local designers Lukas Paderta, Adela Lipar Kudrnova, and Klara Tomankova to create rooftop paradise inspired by Japanese gardens Using materials, exotic vegetation and furniture that evoke the Japanese aesthetic – such as light wood, bonsai trees and water features – the team has succeeded in reproducing the calm of a aen garden. It is the perfect setting to enjoy the mouth-watering menu that Leonardo Di Clemente has prepared for the pop-up restaurant.

MIRU will be open for dinner only and the intimate space of the terrace allows 16 people to dine per evening Further information and reservations: https://www.fourseasons.com/prague/di…

MENU

DINNER

 

LEAVE A REPLY